Alcohol content: 14% vol
Residual sugar: 3.20 g/l
Acidity: 5.40 g/l
Allergens: contains sulfites
Flavor: dry
Shelf life: 5 years
Produced according to Bioland guidelines: Yes
Grape variety: Merlot
Food recommendation: Goes well with roast Angus beef 'Grandma's' style but also with pasta dishes or a cheese platter.
Drinking temperature: 16-18°C
Vegan: yes
